Chef Ben Robinson Bio – Chef Ben Robinson Wiki
Chef Ben Robinson is a famous chef who made a name for himself on the reality television series “Below Deck Mediterranean.” He has been aboard the ship for several charter seasons and he’s a veteran of the show, cooking up his amazing cuisine. Since July 208 he has been a certified health consultant. He is highly skilled in the culinary arts and he always does an excellent job of managing a challenging schedule aboard ship, but there’s something else about him that he is good at. He plays a musical instrument that is called the digeridoo. This is an indigenous instrument that is played by Australian aboriginals and it’s one that he’s mastered himself.
He has established several of his own businesses. Below Deck isn’t his only resource when it comes to making a living. He is also a chef who is in-demand. His last established home is in California where he established a merchandise line that stocks items such as chef’s knives. He also runs a team with several on staff for catering events. He started cooking with his mother when he was five years old. It was at this age that he first realized that he enjoyed cooking. His mother taught him how to cook and this was the beginning of his passion for the culinary arts. It would culminate in him becoming a chef and as such, his career would take him to many places across the world.
He attended boarding school in England. He achieved the status of head Chef when he was just in his twenties. He was hired to head the galley crew aboard a schooner called the Athena. James Clark was the owner of the sailing yacht, which at the time was the largest of its class in the entire world. There was a crew of 28 members. The pace of work was fast, and this gave him his first introduction of what life was like to be a chef aboard a yacht. He decided to get out of this kind of work and go for something on land, but he saw an ad for “Below Deck,” and he applied and got the job.
Chef Ben Robinson Age
He was born on December 30, 1980, in Oxford, England. He was raised on Cape Cod.
Chef Ben Robinson Girlfriend
He dated a girl named Emily Warburton. It is unclear whether the two are still a couple but they continue to spend time together, catching up in his new hometown of Fort Lauderdale, Florida or her city of London.
Chef Ben Robinson Siblings
He has three siblings two brothers called James and Andrew and a sister called Kate.
Chef Ben Robinson Family
His father is Patrick Robinson, a British novelist and newspaper columnist. His father is from the United Kingdom while his mother is an American. She is from Philadelphia and the family often spent their summers in Cape Cod.
During his first-ever Facebook live stream, he says, “I kind of grew accustomed to this lovely weather we have down in Florida and in the Caribbean. So I actually bought a place five years [ago] down here in Fort Lauderdale, and I never looked back. I love it.”
He has a brother by the name James Robinson. In an interview, Ben revealed that the two are very close and that James moved to Fort Lauderdale from New York City. He runs his speaking business from his waterfront home in the Isles of Las Olas.
Chef Ben Robinson Below Deck
This reality series profiles a group of young people who work aboard yachts that measure well over 100 feet long. The crew members, known as yachties, live aboard the luxurious, privately owned vessels while making sure that their demanding clients’ ever-changing needs are met.
The yachties share a passion for a job that allows them to visit some of the world’s most beautiful places. Each episode features a different group of passengers — ranging from millionaires to hard-partying friends — as they head out for a marine adventure. The crews live by the “work hard, play harder” motto that gives them access to exotic perks few people get to experience.
Chef Ben Robinson Net Worth
Ben Robinson has an estimated net worth of $2 million.